croissant
Episode 2: The Crescent That Conquered Paris
Chef Daniel's "Caesar 1924" special is the talk of the restaurant. Then the book pulls him to Vienna, 1683 — where the legend he's chasing isn't there.
Subject
august-zang
August Zang: the Austrian who opened Paris's first Boulangerie Viennoise in 1839 and started a pastry revolution.
1 issue