Subject

caesar-salad

The secret history of the Caesar salad, from Caesar Cardini's Tijuana restaurant in 1924 to the world's most famous salad.

2 issues

Off the Menu #01
Off the Menu

Off the Menu #01

One week into the Caesar service: applause at table six, Marco vs. the tongs, the 1806 definition that makes the Old Fashioned the original cocktail — and a fresh shaving of parmesan pressed between the pages of Daniel's book.

1 min read